Menus
All Items are À la carte
Soups and Salads
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Panzanella Salad
Country Croutons, Smoked Farmer's Cheese, Beets, Caperberries, Tomatoes, House-Made Pickles, Herbs
$13
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Kale Caesar Salad
Baby Kale, Hydroponic Lettuce, Parmigiano Reggiano, Croutons
$13
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Chicory & Citrus Salad
Assorted Chicories, Citrus, Hazelnuts, Orange & Tahini Vinaigrette
$13
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Seasonal Soup
Farm Fresh Ingredients of the Season
Cup $7
Bowl $10
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Add a Protein to Any Salad
Fried Chicken $7
Fried Shrimp $8
Fried Fish $12
Steak $19
Sammys and Burgers
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Mandolin Farm Burger*
House- Ground Burger (75% Beef, 25% House-smoked Bacon), Tomato, Lettuce, Bacon, Cheddar, Fried Shallots, Mayo, House-made Pickles, Burger Sauce, Potato Bun
$10
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Fried Chicken Sandwich
Pimento Cheese, Mayo, Lettuce, Tomato, House-made Pickles, Potato Bun
$10
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BBQ Pork Sandwich
House-made BBQ Sauce, Cole Slaw, Potato Bun
$10
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Mandolin Veggie Burger
House-made Veggie Burger, Lettuce, Tomato, Chow-Chow, Pea Shoots, Burger Sauce, Potato Bun
$9
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Collard Melt
Braised Collard Greens, Melted Gruyere, Cole Slaw, Sourdough Toast
$9
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Po' Boy
Your Choice of Protein, Leidenheimer Roll, Duke's Mayo, Lettuce, Pickles and Tomato
Fried Fish Po' Boy $18
Fried Shrimp Po' Boy $13
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Mandolin BLT
House-cured Bacon, Hydroponic Lettuce, Heirloom Tomatoes, Duke's Mayo, Sourdough Toast
$10
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Chicken “Pot Pie”
Winter Vegetables, Puff Pastry
$14
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Shepherd’s Pie
Braised Lamb, Winter Vegetables, Mashed Potatoes
$16
"Meats"
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Choose Your Main
Hanger Steak (6oz) $25
Fried Chicken $11
Fried Trout $16
Shrimp and Grits $17
Pulled BBQ Pork Bowl $9
Sides
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Add Your Sides
Add Sides To Any Dish $5.00 each, 2 for $9.00, 3 for $13.00 Create a plate of 4 sides for $16.00
Grilled Brocolini $5
Mashed Potatoes with Mushroom Gravy $5
Za'atar Roasted Beets $5
Braised Collard Greens $5
Cheese Grits $5
Garden Salad $5
Corn Muffin $5
Mac n Cheese $5
Mandolin French Fries $5
Plain French Fries $5
Cole Slaw $5
Citrus Salad $5
Kale Caesar Salad $5
Desserts
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Coffee Caramel Brûlée
Fall Spices, Pomegranate
$8
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Banana Pudding
$8
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Lemon-Bay Leaf Pie
$8
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Sorbets
$8
"Now Serving" Cornbread
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Mandolin’s Skillet Cornbread, Sorghum Butter
A portion of the proceeds of each cornbread goes to “Now Serving,” a local non-profit that provides restaurant-prepared meals to our neighbors who are in need!
$7
First Courses
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Charcuterie Plate
Assorted Meats and Cheeses, Grilled Country Bread, Whole Grain Mustard, Pickles, Red Onion and Caperberries
$25
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Local NC Oysters on the Half Shell
House-made Cocktail Sauce, Mignonette, Hot Sauce
$3.50
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Panzanella Salad
Country Croutons, Smoked Farmer's Cheese, Beets, Caperberries, Tomatoes, House-Made Pickles, Herbs
$13
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Seasonal Soup
Fresh Local Ingredients of the Season
$10
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Mandolin Hot Heirloom Carrots
House-Made Hot Sauce, Danish Blue Labneh, Peanut and Benne Crumble
$13
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Scarlet Turnip and Citrus Salad
Assorted Oranges, Radish, Belgian Endive, Rosebud Yogurt, Pistachios, Herbs, Coriander Vinaigrette
$14
Second Courses
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Chicken & Waffles
Fried Organic Chicken Breast, Buckwheat Waffle, Collards,Sautéed Mushrooms, Bacon Mushroom Emulsion, Truffle Honey
$25
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Root Vegetable Yakitori
Butternut Squash Grits, Shaved Brussel Sprouts, Puffed Wild Rice - Crispy Shallot, Pomegranate, Vegetable Tare
$25
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Braised Pork Cheek
Jerusalem Artichoke, Charred Cabbage, Parsnips, Hazelnut, Carmelized Sunchoke Puree, Pork Jus
$32
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Catch of the Day
Braised Belgian Endive, Roasted Beets, Shallot - Orange Marmalade, Cara Caras, Pine Nuts, Tarragon Pistou, Citrus Kosho Beurre Blanc
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Bone-in, Black Angus Ribeye
Hickory Grilled Grass-Fed Ribeye served with Aligot, and Mandolin Farm Vegetables ($3.50 per ounce)
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Roasted Chicken Presse
Herbed Chicken Mousse, Salt-Baked Celeriac, Blistered Assorted Kale, Confit Marble Potatoes, Charred Lemon Piccata
$32
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Steak Frites
Grilled Hanger Steak, Au Poivre, Duck Fat-Malt Vinegar French Fries, Seasonal Vegetable
$45
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Lamb Duo
Pan-Roasted Lamb Loin, Lamb Neck Croquette, Maitakes, Mirepoix, Balsamic Braised Figs, Celeriac Puree, Juniper Lamb Demi
$46
Desserts
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Videri Chocolate Soufflé
Chocolate Sauce, Chantilly Cream
$10
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Tepuy Donut Bread Pudding
Spiced Dulce de Leche, Vanilla Gelato
$9
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Trio of Sorbet
Three house-made seasonal sorbets
$8
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Pumpkin Brûlée
Fall Spices, Pomegranate
$10
Brunch Menu
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Fresh-Squeezed Orange Juice Mimosas by the Glass or Bottle
Glass 10 ~ Bottle 60
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Bloody Mandolins by the Glass or by the Pitcher
Glass 10 ~ Pitcher 40
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Buttermilk Waffle
Seasonal Topping, Chantilly Cream $15
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Mandolin Omelet Du Jour
Seasonal Fixings, Home Fries $15
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Johnston Co. Country Ham Benedict
Poached Mandolin Farm Eggs, Hollandaise, English Muffin $15
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Biscuit and Gravy
Country Sausage Gravy, Scratch-made Biscuits $14
Fried Chicken $5
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Chicken Hash
Confit Idaho Potato, Seasonal Vegetables, Sunnyside Farm Egg $18
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Country Breakfast
House-Smoked Bacon, Scrambled Eggs, Home Fries, and Toast $14
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Joyce Farms Fried Chicken Biscuit
House-made Pickles, Home Fries $14
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Shrimp and Grits
Stone-ground Grits, N.C. Shrimp, Andouille Sausage, Peppers, and Scallions $18
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Panzanella Salad
Croutons, Smoked Farmer's Cheese, Caperberries, Tomatoes, Pickles, and Herbs $13
Shrimp or Chicken $7
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Pork Madame
Cheshire Pork Barbecue, Sourdough Bread, Gruyere, Fried Egg, Home Fries $18
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Scratch-made Buttermilk Biscuits
$1.50
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Sourdough Toast
$3
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Two Eggs Cooked to Order
$6
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Stone Ground Old Mill of Guilford Grits
$5
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Fried Ashley Farms Chicken Tenderloin
$7
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Home Fries
$5
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Mixed Seasonal Vegetables
$6
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House-Smoked Bacon
$7
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N.C. Shrimp
$8
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Mixed Seasonal Fruit
$6
Bar Menu
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Charcuterie Plate
Assorted Meats and Cheeses, Grilled Country Bread, Whole Grain Mustard, Pickles, Red Onion and Caperberries
$25
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BBQ Pork Sandwich
BBQ Sauce, Cole Slaw, House-Made Pickles, Mandolin Fries
$15
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Mandolin Farm Burger
House- Ground Burger (75% Beef, 25% House-smoked Bacon), Tomato, Lettuce, Bacon, Cheddar, Fried Shallots, House-made Pickles, Burger Sauce, Potato Bun
$15
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Fried Chicken Sandwich
Pimento Cheese, Bacon, Lettuce, Tomato, Mayo, House-made Pickles, Served with Mandolin Fries
$15
Signature Cocktails
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Pear-Apple Fiz
Gin, Spiced Apple Syrup, Lemon, Muddled Pear, Ginger Beer
$16
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Beet’s Me
White Rum, Cranberry, Pineapple, Orange, Beet Syrup, Lemon
$15
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Lavender-Rosemary Lemonade
Vodka, Lemon, Rosemary Lavender Syrup
$15
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Carrot Cake Hot Toddy
Bourbon, Lemon, Carrot Cake Syrup
$16
Beer
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"Beekeeper" Honey Wheat
Gizmo -- Raleigh, NC
$7
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“Dad Jokes” Pilsner
Gizmo Brew Works -- Raleigh, NC
$7
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India Pale Ale
Ponysaurus Brewing Co -- Durham, NC
$7
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Morts Lager
Trophy Brewing -- Raleigh NC
$7
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People's Porter
Foothills Brewing -- Winston-Salem, NC
$8.50
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Non Alcoholic Golden
Athletic -- San Diego, CA
$8
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No Alcoholic India Pale Ale
Athletic -- San Diego, CA
$8